Tropical Rosé Aperol Spritz
Looking for the ultimate summer cocktail that’s both refreshing and easy to make? This Tropical Aperol Spritz brings sunny vibes in every sip. With a splash of tropical juice, bubbly sparkling rosé, and the signature citrusy twist of Aperol, it’s light, fruity, and totally crushable. Whether you’re hosting friends, celebrating golden hour on the patio, or just winding down after a long day, this two-glass recipe is a simple way to bring that vacation feeling home—no fancy ingredients or bartending skills required!
✅ Why You Should Make This Recipe (No Rose Water):
Bright & Refreshing – A juicy blend of tropical fruit juice and bubbly wine makes this the ultimate sip for summer.
Quick to Mix – No cocktail shaker or syrups needed—just pour, stir, and serve.
Perfect for Sharing – This recipe makes two wine-glass servings, ideal for date night or catching up with a friend.
Tropical Twist on a Classic – Adding tropical juice gives the classic Aperol spritz a fruity makeover.
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Tropical Rose Aperol Spritz
A refreshing, floral twist on the classic spritz! This Tropical Rose Aperol Spritz blends Aperol, sparkling rosé, and tropical juice with a hint of rose water for a breezy, sunset-worthy sip—perfect for two.
Ingredients
- 3 oz Aperol
- 6 oz sparkling rosé wine or prosecco
- 3 oz tropical juice (like pineapple, mango, or passionfruit blend)
- 2 oz sparkling water or club soda
- Ice
- Orange slices, edible rose petals, lime or pineapple wedges (for garnish)
Instructions
- Fill two large wine glasses halfway with ice.
- Add 1.5 oz Aperol to each glass.
- Pour 3 oz sparkling rosé wine into each.
- Add 1.5 oz tropical juice to each, then a tiny splash (about ½ oz) of soda water.
- Garnish with orange slices, lime, pineapple, or rose petals.
- Sip and feel the vacation vibes! 🌺🍹
